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PERFUME OIL: A perfume oil is a concentrated mixture of fragrance substances which is used for the perfuming of various products.

PERFUME COMPOUND: A perfume compound is a concentrated mixture of fragrance substances which is used for the perfuming of various products.

POMADE: is a substance that is produced through the enfleurage process. In this procedure, animal fat is saturated with blossom fragrance. The mixture of fat and blossom oil is the pomade. It is either used straight or processed into absolute from pomade. Parts of the fatty odor attach to the fragrance of the blossom oils, giving the products made by this process a unique character.

FORMULA: The formula of a perfume compound gives full details of its components-quality and quantity wise-and is used like a recipe for preparing the mixture. To formulate a perfume can take many, many years of experiments. Formulas, holding a company's Know How, are jealously-guarded trade secrets, sometimes handed down from generation to generation.

BOUQUET: is a mixture of various floral notes. Often, the bouquet is the most important ingredient of the middle-note in a perfume. Bouquetting is the embellishment, harmonizing and rounding-off of a composition.